Side Dish
1.
Mixed Salad
9.5 €
2.
Salad La Playa
13.5 €
3.
Avocado Prawns
16 €
4.
Seafood Salad
19 €
5.
Andalusian Gazpacho
7 €
6.
Russian Salad
9 €
7.
Aubergines Fried
9 €
8.
Greek Salad
15 €
9.
Croquettes
11 €
10.
Tomato Salad
11.5 €
11.
Caprese Salad
15 €
12.
Red Pepper Salad
13 €
13.
Fresh Anchovies In Vinegar
13.5 €
14.
Green Pepper Fried
10 €
16.
Manchego Cheese
13 €
17.
Salmon Tartar
19 €
18.
Octopus with Pil-Pil
19 €
19.
Dish French Fries
6 €
20.
Bread
2 €
Soup
21.
Red Prawn Soup
11 €
Clams and Shellfish
22.
Pil Pil Or Al Ajillo Prawns
13 €
23.
Hard Clams
16 €
24.
Clams
19 €
25.
Mussels To The boil
11 €
26.
Diavolo Mussels
14.5 €
27.
Fried White Prawns with egg
15.5 €
28.
Prawns grill Or boil
23 €
29.
Big Clams (Unit)
3.5 €
30.
Oyster Molluscs (Unit)
4.5 €
31.
Big red Prawn
155 €
32.
Scallops (4 Units)
13 €
Fish
33.
Sole Grill
25 €
34.
Swordfish
20 €
35.
Squids Grill
22 €
36.
Grilled Baby Squids
18.5 €
37.
Salmon Grill
19 €
38.
Mixed Fried Fish
20 €
40.
Cuttlefish Fried
14.5 €
41.
Squids Fried
16 €
42.
Babys Squids Fried
17 €
43.
Anchovies In Lemon
15.5 €
44.
Anchovies Fried
15 €
45.
Babys Red Mullet
19 €
46.
Adobo
13.5 €
47.
Sardines Kebab
12 €
Pasta, Rice and Eggs
52.
Fish And Shell Fish Paella (2 pers.)
35 €
53.
Mixed Paella (2 pers.)
35 €
54.
Vegetable Paella (2 pers.)
30 €
55.
Rices Broth (2 pers.)
38 €
56.
Black Rice (2 pers.)
34 €
57.
Eggs With Potatoes
11.5 €
58.
Spanish omelette
11.5 €
59.
Napolitan Spaghetti
11.5 €
60.
Spaghetti Bolognese
13 €
61.
Seafood Spaghetti
16.5 €
Meats
62.
Entrecote
21 €
63.
Lamb Chop
19 €
64.
Small steak with potatoes
13.5 €
65.
Chicken Grill
13 €
66.
Chicken Nugget
10 €
Chef's Suggestions
67.
Chiken Salad Kala Kalua
16 €
68.
Corvina Ceviche
19 €
69.
Vegetables Musaka
12 €
70.
Pork Secreto
15 €
71.
Octopus Grill
22 €
72.
Poke Bowl
19 €
ALLERGEN STATEMENT
In compliance with Regulation (EU) 1169/2011 on the provision of food information to consumers, this establishment has available for consultation, information on the presence of allergens in our products.
For more information in this regard, just ask our staff.
